Ms. Nguyen Thi Anh Hoa

Thứ sáu, 23/12/2016 08:06

Taking up the position as deputy director of Department of Tourism in HCMC, Ms Nguyen Thi Anh Hoa has successfully organized several programs and festivals which preserve and promote the potential of HCMC’s tourism in general, such as International Travel Expo (ITE), Southern Fruit Festival, Southern Cuisine Gala, etc.

Partaking as a recurring judge in the Golden Spoon Awards 2016 Southern regional semifinal, Ms. Hoa said, “Cuisine is a robust aspect of Vietnamese culture, which turns out to be a useful piece of apparatus in improving our country’s tourist potential. Thanks to the competition, chefs from restaurants, hotels and resorts nationwide have a good opportunity to network, learn new skills, improve their professional knowledge and invent more delicious and healthy Vietnam styled dishes to introduce to domestic and international food lovers. Meanwhile, the competition also helps discover and train qualified, conscientious chefs to promote national specialties to the world. I hope the Golden Spoon Awards becomes not only a creditable national cooking competition, but also a signature culinary activity of Viet Nam tourism, which has certain influences in mutually developing trends of global cuisine”.

By The Golden Spoon Awards

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