Chef
Otto Weibel is the owner of food consultancy that targets restaurants and
hotels. He has traveled extensively in the world and has attended international
food contests as a judge.
He has also been awarded many accolades,
such as from the Singapore Tourism Department, Swiss Best Chef 2001, Lifetime
Achievement Award of the World Summit Gourmet and the FTA Award of the
hospitality industry.
Chef
Otto Weibel attended the final round of the 2015 Golden Spoon contest as a
professional judge.
By The Golden Spoon Award