Robert Danhi is known as an expert in
Southeast Asian cuisine He is a talented author who has received many awards,
among them, a James Beard Award finalist, photographic reporter and MC in TV
program.
Not only is a celebrity chef, Mr Robert
Danhi is also well-known all over the world through his book on Southeast
Asian Flavors, which is about a journey
to study the cuisines Thailand, Vietnam, Malaysia and Singapore. The book won
the award for Best Asian Cuisine in the US in 2009, and the second prize for
best Asian cuisine worldwide.
He also has just published a newer book
named “Easy Thai Cooking- 75 Family-Style Dishes You Can Prepare at Home.