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Dear Organizing Committee,
How will the 2015 Golden Spoon contest be different from the two previous seasons?
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How will the winning chef of Golden Spoon be trained after winning?
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If whether the Organizing Committee support anything for contestant or not?
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Dear Organizing Committee, I would like to know how much the first prize of the Golden Spoon contest is worth?
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I like Judge Suong Thi Bui a lot so if Golden Spoon can share to me some more information about her?
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If the Japanese are confident about their sushi, which is presented beautifully and nutritious, and the Thais are proud of their spicy hotpots, then Vietnamese should be proud of our sauces.
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In highland cuisine, bitter tomato and cassava leaves is a common and unique dish.
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I really loved the judges of the previous two seasons. Will there be any changes to the judges of the contest this year or not? Golden Spoon Website
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The “Bánh cóng” Shop owned by Mrs Ut Lu located on Tran Van Hoai, Xuan Khanh Dist, Can Tho City is always busy. The shop has become a popular address for diners searching for good snacks.
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Why did the 2015 Golden Spoon reduce the number of cluster where the contest taken place?