Answer
Vietnamese culinary
heritage will be preserved and created by professional chefs and recorded in
the book, which is entitled “The Golden
Spoon Contest & Vietnamese Culinary Essence" and was published to
coincide with the program.
Currently there are many
books about cuisine on the market from which for you can choose. A good cookery
book should be: creative, serious, comprehensive, practical and include
suitable recipes, carefully written but easily to follow. It should include
detailed descriptions with pictures and instructions from which you will
recognize the most flavorsome dishes. It should inspire you to spend your time
cooking for friends and loved ones. “The Golden Spoon Contest & Vietnamese
Culinary Essence" is such a book like.
"The
Golden Spoon Contest & Vietnamese
Culinary Essence " is carefully
presented by culinary experts, dietitians and professional teams of writers.
Every detail is carefully researched and all the content shared in the book is
very realistic. Your soul will feel released from the first page. We feel that
you will be entertained to find interesting and touching stories and snippets
of culture, geography, history. Of course there are smart recipes, tasty,
nutritious, accurate and accessible.