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Big lumps of soil dig from deep down are carefully sliced into pieces as cookies. Those pieces can be eaten raw or smoked with fresh rose myrtle leaves. Such a rare and odd dish, even in Viet Nam.
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Waking up in the early morning and going out, you suddenly remember that it is a long time you do not enjoy rib porridge, and you feel hungry. Then, you decide to go for rib porridge.
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Enjoy top 10 delicious dishes you should know when going to Hanoi.
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Japanese cuisine is regarded as one of the healthiest in the world, and meals comprise a large proportion of salads and vegetable-based dishes.
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Vietnamese food products are recognized all around the world and are starting to form great images.
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Throughout Vietnam, chicken rice has evolved to meet the tastes of different regions.
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Chef Alain Passard is famous for his garden to table ethos and at his three Michelin star Paris restaurant L’Arpège, the vegetables take centre stage.
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What country drinks the most wine? It's a great question to ponder if you are a wine lover.
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Many people are familiar with grilled pork, but far fewer have ever tasted grilled pork wrapped in grapefruit leaves.
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A cutting board is a critical tool in the kitchen. Choosing a cutting board is almost as important as choosing your knives. By finding the right cutting board you can make your cutting, slicing and chopping go much more smoothly.