There are people who will tell you it's the best way to cook steak or a piece of salmon.
But what
about vegetables? What kind of results can we expect from sous vide asparagus
or potato even?
Let's find
out: the guide below from SousVideTools.com details nine different vegetables
and the time and temperature to cook them at, promising tender, flavoursome
vegetables, with no danger of overcooking them.
Why not
give it a try and if you're looking to cook sous vide, check out these four
app-controlled sous vide machines for the home.
By FDL